This spring we have been gifted with our first decent bloom of elderflowers, inspiring us to make some delicious infused honey. Elder flower has been traditionally used for centuries as medicine to help with common colds, sinusitis and hayfever just to name a few. We love honey so why not make it with a twist, enriching flavours and boosting the immune enhancing properties.
Flowers are not only nourishing for your soul, they can add fresh flavour and a nutritious touch to your meals and special dishes. Having edible flowers growing amongst your herbs and vegetables is such a special treat that adds so much colour, satisfaction and delight.